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Monday, June 1, 2015

Pouvez-vous dire macaron?

Yesterday afternoon, I attempted and mostly successfully recreated the wonderful flavors of France. I made macaroons, bringing back the wonderful flavors and experiences I had of France and Europe as a whole. I made lemon macaroons with a lemon curd filling. I plan to try different flavors in the future but these turned out quite fantastic. They taste similarly to lemon bars but mini, cookie versions with the most fabulous texture. Can you say macaroon?

Yes please!


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